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European Social Marketing Conference 2026

July 8–10, 2026

MBS School of Business, Montpellier

HOW PROTEIN CLAIMS SHAPE PERCEPTION AND CHOICE OF PLANT-BASED PRODUCTS

Thursday, July 9, 2026 at 11:45 AM–12:05 PM CEST 
Room B2 (Entrance Level)
Proposed Conference Track

1. Health and wellbeing

Submission Format

20 Minute Oral Presentation

Programme Listing

This session examines how protein claims influence plant-based choices through two experiments and a behavioral study. We demonstrate that individuals practicing less than 75 minutes of moderate sport weekly are highly susceptible to "health-halo" effects, unlike those exceeding 150 minutes. Attendees will explore why these low-activity consumers rely on claims for quality assessment and how to design responsible marketing that encourages sustainable diets without causing nutritional confusion.

Presenters

THOMAS, Université d'Angers
Nabec Lydiane, Université Paris-Saclay
Pantin-Sohier Gaëlle, Université d'Angers, GRANEM

Authors

Thomas Fanny, Université d'Angers, GRANEM
Nabec Lydiane, Université Paris-Saclay
Pantin-Sohier Gaëlle, Université d'Angers, GRANEM
Debuire Lucas, GRANEM
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