Measuring Sustainability: Microbreweries
Friday, June 26, 2015 at 6:00 PM–7:30 PM PDT
Deutz
Type of Session
Poster Presentation
Abstract
As a Senior Honors Degree Thesis for fulfillment of the Honors Degree Requirement, I researched the sustainable business practices of several craft breweries including Sierra Nevada, New Belgium, Great Lakes Brewing (Cleveland, OH), and the Orlando Brewing Company throughout the entire brewing process (e.g. obtaining ingredients through distribution to consumers). Through evaluating the sustainability of local and craft breweries, I addressed the following research questions:How do the inputs and outputs of beer production shape the ecological footprint of a brewery?
Primary Contact
Kelly Krusoe, Rollins College
Presenters
Kelly Krusoe, Rollins College
E-mail address (preferred) or phone number
Title of paper
Measuring Sustainability: Microbreweries
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